
PASTA – ALERT: Every day is pasta day!
We are saying arrivederci to Pasta Tuesday & Ciao Pasta of the Day!🍝
The popular Pasta Tuesday is coming to an end – making way for something new and even better:
👉 The Pasta of the Day – your daily freshly cooked pasta highlights at the special price of just €9.90!
Starting August 25, we’ll serve a different pasta dish every day for a special price – freshly cooked, delicious, and quickly served.
From Monday to Sunday: Pasta of the Day turns every day into Pasta Day.
Additionally you can upgrade all our main dishes into a menu. Choose pizza, pasta, risotto or gnocchi and enjoy a homemade lemonade and an Insalata Mini for just €4 extra. 🍋🥗🍕🍝
APP-TASTIC! Exclusive for app users: Free menu upgrade 🎁
Exclusively with the VAPIANO Lovers App, get with your Pasta of the Day:
🥤 a homemade lemonade + 🥗 a fresh Insalata Mini
→ worth €7.80 – completely free!
🛑 Dine-in only. First come, first served. Available at all VAPIANO locations in Austria except Linz.
Buon appetito! 🌿🍝
Feeling hungry?
Then head over to VAPIANO – the Pasta of the Day is waiting for you!
Download the App here

Bolognese
Tender minced beef, finely chopped onions and carrots, gently simmered in a fruity tomato sauce with sweet cherry tomatoes – served on your favourite pasta and topped with fresh basil.

Pomodoro e Mozzarella
Fruity tomato sauce, slow-cooked onions, and juicy cherry tomatoes – finished with creamy mozzarella for a light and flavourful classic.

Carbonara
Crispy guanciale, finely chopped onions, and creamy cream sauce blended with fresh egg yolk and Grana Padano D.O.P. – refined with parsley and served on fresh pasta.

Crema di Funghi
Finely sliced champignons and golden sautéed onions in a delightfully creamy cream-butter sauce. Perfect for all mushroom lovers.

Crema di Avocado
Creamy avocado meets peppery arugula, crunchy bell pepper, sweet cherry tomatoes, and sautéed onions – all brought together in a silky plant-based sauce.

Pesto Genovese
Homemade basil pesto with toasted pine nuts, finished with a refined blend of Grana Padano D.O.P., Pecorino Romano D.O.P., and Parmigiano Reggiano D.O.P.

Chicken Alfredo
Tender chicken breast, sautéed onions and mushrooms in a creamy sauce made with fresh cream – finished with Grana Padano D.O.P. and served on homemade pasta.