Momenti Zucca

Our Momenti Zucca represent seasonal indulgence at VAPIANO and bring a variety of fall dishes to your favorite categories. Whether it’s warming pumpkin soup, an autumn salad, creamy risotto, pasta, crispy pizza, or a sweet dessert: Each special combines select seasonal ingredients in its own unique way. From butternut squash and Gorgonzola to apple and walnuts to kiwi and lime - discover our fall specials now and find your new favorite dish.

Pumpkin soup in a white bowl with pumpkin seeds and black balsamic dressing, served on a wooden surface.

Zuppa di Zucca

An autumn treat you can spoon up: pumpkin, carrots, and onions combine with coconut milk to create a creamy soup. Pumpkin seeds and delicate pumpkin seed oil add the finishing touch to the Zuppa di Zucca, making it the perfect companion for cooler fall days.

A colorful salad with red cabbage, feta, apples, and crispy bacon on a wood-colored table, next to a drink.

Insalata Gorgonzola e Noci

Autumnal, fresh, and savory: leafy greens and red cabbage meet fruity apple cubes, hearty guanciale, creamy Gorgonzola, and crunchy walnuts. The Insalata Gorgonzola e Noci combines sweet and savory flavors into a varied salad for anyone who craves something fresh even in the fall.

Creamy risotto with cubes of fruit, nuts, and red cabbage on a white plate.

Risotto Gorgonzola e Mele

Creamy and well-stirred with a unique combination of sweet and savory: guanciale, onion, apple, and rosemary are combined with white wine and Gorgonzola to create a full-bodied risotto. Red cabbage and walnuts round out the Risotto Gorgonzola e Mele and make for a truly autumnal treat.

Pasta with fresh arugula, pumpkin seeds, and a light vinaigrette, served on a wooden platter.

Pasta alla Zucca

Pumpkin season meets a love of pasta: onion, zucchini, and butternut squash combine with cream to create a wonderfully creamy sauce. Arugula and pumpkin seeds add fresh and crunchy accents. Pasta alla Zucca is the perfect fall dish for all pumpkin and pasta fans.

Cheese pizza with pumpkin chunks and bacon on a white plate, set against a rustic wooden background.

Pizza Zucca e Gorgonzola

An autumnal treat fresh from the oven: A creamy Gorgonzola-and-cream sauce forms the base for butternut squash, tangy Gorgonzola, savory guanciale, and mozzarella. The Pizza Zucca e Gorgonzola combines creamy, savory, and slightly sweet notes into a special fall treat

Homemade apple cake with whipped cream, served with a cup of coffee in a cozy café.

Torta Mele e Nocciole

Of course, no fall experience would be complete without a sweet treat: apple meets creamy hazelnut for a combination that’s perfect for this cozy season. The Torta Mele e Nocciole is the ideal way to end your visit to VAPIANO—or simply a little sweet break in between.

A refreshing green soda with a slice of kiwi, in front of a bar stocked with various spirits.

Limo Kiwi-Limette

Fruity, fresh, and zesty: kiwi syrup, lime juice, and soda make the Kiwi-Lime Soda a refreshing accompaniment to your Momenti Zucca. The fruity kiwi meets the pleasantly tart lime—perfect when you want a little extra freshness with your favorite fall dish.