At VAPIANO our guests share the same interest for freshly homemade mediterrean food, nice conversations and spontaneous, informal meetings. In our pasta manifattura our pasta and dolci are daily prepared on site - all guaranteed to be made from the best, freshest ingredients.
Relaxation and serenity are the virtues of VAPIANO, which are also practiced by our guests and employees, the Vapianisti. And this since October 22nd, 2002 when the first Vapiano in Hamburg, Germany, was opened in the "Hohe Bleichen".
After only two years, the founders decided to take VAPIANO out into the world as a franchise concept. To date, over 182 VAPIANO have been opened in 28 countries on five continents.
True to the italian motto: "Chi va piano, va sano e va lontano" - "Anyone who approaches everything in life in a relaxed manner, lives healthier and longer".
- Uncompromised freshness guarantees best taste and healthiness
- Design, decor, music and lighting create an inspiring ambience that refreshes all your senses
- Inspiring communication between our guests and Vapianisti makes you feel welcome as a friend
- Perfect execution - every guest, every minute - fosters the trust in our brand
- Integrity at every level is the cornerstone of trust amongst all of us
- Our brand gives us pride and a common purpose and unites us as a team
- The personal development ensures our common growth
- We continually challenge ourselves to ensure our future success
- Going the extra mile will be recognised
We are proud to adopt the Better Chicken Commitment for 100% of the chicken we use across our European supply chain, and commit to meeting all the standards in it by 2026 at the latest.