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A variety of dishes on one table: pizza, salad, pasta, and a drink—perfect for enjoying summer moments.

Momenti Estivi

Our Momenti Estivi represent seasonal  indulgence from the 2nd of july to the 3rd of september at VAPIANO and bring a variety of summer dishes to your favorite categories. Whether it’s a fresh salad with octopus, creamy risotto, hearty pasta, crispy pizza, or homemade lemonade: Each special has its own unique character and promises new moments of enjoyment during your next visit to VAPIANO. From octopus to chanterelles to blood orange and rosemary - discover our summer specials now and find your new favorite dish.

🐙 Momenti Estivi: Seasonal Summer Dishes at VAPIANO

As the days grow longer, it’s time for something special on your plate. That’s why our Momenti Estivi features select seasonal creations made with Mediterranean-inspired ingredients: fresh salads, creamy risotto, hearty pasta, crispy pizza, and refreshing homemade lemonade. Of course, prepared fresh for you, as always.

A colorful salad dish with octopus, potatoes, onions, and fresh vegetables, served on a white plate.

Octopus and Potato Salad

A summery salad with character: tender octopus tentacles and thin slices of octopus paired with potato slices, arugula, cherry tomatoes, cucumbers, black olives, and red onion. The Insalata Polpo e Patate is the perfect choice if you’re in the mood for a light dish featuring octopus with a special twist.

Risotto with octopus, garnished with parsley on a white plate, served in a restaurant.

Octopus Risotto

Creamy and full of flavor: octopus tentacles and slices are combined with garlic, onion, yellow tomato sauce, and white wine. Butter and Grana Padano D.O.P. round out the Risotto al Polpo with a rich, full-bodied flavor, making it a special risotto for all octopus fans.

A plate of pasta, peas, and chanterelles, served in a shallow bowl on a wooden table.

Pasta Fortuna

This pasta brings good luck to your fork: chanterelles, guanciale, onion, and peas combine with white wine and cream to create a creamy, hearty dish. Pasta Fortuna is perfect for anyone who loves a good seasonal pasta.

Two pizzas on one plate: one with octopus and cheese, the other with bacon and chanterelles.

Pizza Polpo e Finferli

A crispy summer moment straight from the oven: yellow tomato sauce, mozzarella, chanterelles, guanciale, and tender octopus tentacles come together to create a pizza that’s full of surprises. The Pizza Polpo e Finferli combines octopus, chanterelles, and guanciale into a special summer treat - savory, aromatic, and perfect for sharing or enjoying all to yourself.

A refreshing blood orange lemonade cocktail with rosemary, served in a tall glass.

Blood Orange-Rosemary Lemonade

Your drink for hot days: blood orange syrup, soda, lemon juice, and rosemary come together to create a zesty, homemade lemonade with a fruity-tart note. The Blood Orange-Rosemary Lemonade is refreshing, unique, and pairs perfectly with your favorite Estivi dish. 🍊🌿

Please note: The dish selection may vary at VAPIANO Piccolo in Graz and VAPIANO Vio Plaza.